The Story
Mulloway, also known as jewfish, cutlets offer a firm texture and mild, slightly sweet flavour, perfect for grilling, baking, or pan-frying. These versatile cutlets are ideal for showcasing in seafood dishes, retaining their moisture and tenderness throughout cooking. A high-quality option for both everyday meals and gourmet preparations, they are a great addition to any seafood lover’s menu.
Description
Mulloway, also known as jewfish, cutlets offer a firm texture and mild, slightly sweet flavour, perfect for grilling, baking, or pan-frying. These versatile cutlets are ideal for showcasing in seafood dishes, retaining their moisture and tenderness throughout cooking. A high-quality option for both everyday meals and gourmet preparations, they are a great addition to any seafood lover’s menu.
